Our famous Scotch Pies or Meat Pies (whichever term you prefer) have been enjoyed by many for over 50 years! With a recipe and technique we learned working alongside our grandparents we bake our pies fresh daily. Beginning with our signature crispy scotch pie shells, each pie shell is filled with the choicest of ground beef blended together with our own mix of fine Scottish seasonings. Finally, each pie is topped by hand with a thin pastry lid and baked to perfection!